Readiness and Emergency Survival For Beginning Preppers. It's not all doom and gloom. Preparedness has fun topics, too, like gardening and saving money.
Wednesday, April 11, 2012
72 Hour Kit and Bug Out Kits
A 72 hour kit usually entails a couple days of supplies. Small easy to eat foods, MRE's, and a few bottles of water. A bag of hygiene products such as a roll of toilet paper, a small towel, washcloth, and some kind of soap or hand sanitizer, toothbrush, toothpaste, deodorant. Packed, also, is a change of clothes with a couple of pairs of socks and under garments, a warm jacket to double as a pillow. A space blanket or a microfiber blanket is a nice item to have. Even if it isn't cold you can have it for comfort.
My kit includes a whistle, a flashlight, meal bars that supply a high calorie count for energy. Small water packages are tucked in there. It has a tube tent and hand warmers, though here in the desert where I live I don't think the hand warmers are going to be used, but you never know. I added a camp dish set and the utensil set to it to make sure I had something to eat out of and cook with. I grab this kit and my handbag and I can go anywhere in a moments notice.
These things are extremely important to anyone living in an earthquake zone, coastal areas that experience hurricanes or strong storms, and the tornado prone states. Civil unrest and natural disasters can occur anywhere.
For More information:
Survival and Emergency Management at Home
Monday, April 9, 2012
Survival Food Companies
There are many food companies in the survival business. Some specialize in convenient pre-selected large packages for long term purchase. Others have a catalog where you can select and build your own long term store. They all feature long shelf lives.
I have found some companies have an inexpensive price tag which looks great until you read the fine print. The weight content is why the foods are cheaper. Find the heaviest weight in the product you are seeking and you have found the best value for your money. This is valuable information when putting as much product in the space you have available. I personally want to store the heaviest possible amounts as I am limited on places I can put my foods in the storage area I have allocated.
Popular Preparedness for Emergency Survival Food Online Catalogs:
Free Food Storage Calculator:
Shelf Reliance
Large Selection of Entrees:
Nitro-Pak
Special Packages in mylar bags:
Mountain House Freeze-Dried Food
Small storable container selection:
Lindon Farms Food Storage
I have found some companies have an inexpensive price tag which looks great until you read the fine print. The weight content is why the foods are cheaper. Find the heaviest weight in the product you are seeking and you have found the best value for your money. This is valuable information when putting as much product in the space you have available. I personally want to store the heaviest possible amounts as I am limited on places I can put my foods in the storage area I have allocated.
Popular Preparedness for Emergency Survival Food Online Catalogs:
Free Food Storage Calculator:
Shelf Reliance
Large Selection of Entrees:
Nitro-Pak
Special Packages in mylar bags:
Mountain House Freeze-Dried Food
Small storable container selection:
Lindon Farms Food Storage
Sunday, April 8, 2012
Home Production
Survival and Home Production
Working in your kitchen is a survival skill!
Practice using your survival goods. Make at least one meal a week using the foods you have stored. Putting away food for just in case isn't what food storage is about. It's about self-sufficiency. That means using what you have so it stays fresh for when you truly do need it.
Start by making something simple from scratch when you have time. For example: make a couple of banana bread loaves and use one, freeze one. Do some crock pot meals and freeze half of the meal. Set up a basic recipe file. Meal planners are good, too. Stick to the recipes you like and build around your basic meals.
One of my favorite suvival meals is mac and tomato sauce. It's 2 c elbow mac, 1 small can tomato sauce, green beans, and some seasonings. I have the mac in bulk now and have a couple cases of the sauce and a few bottles of the seasonings. Frozen ground beef is kept on hand for days I want to add meat to it. Though this isn't a 5 star restaurant meal it's something I can make quickly and something I can create out of my survival goods just in case. It fill the belly and that's important. You can't think straight on an empty stomach especially stressed out in a crisis.
Home production starts with a simple recipe. Survival preparedness starts the same way. One simple recipe....
Additional Information See:
Survival Foods Requirements
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